House Budder – Ice Cream Cake (Indica/Hybrid)

Ice Cream Cake is a rare indica dominant hybrid strain (75% indica/25% sativa) created through a cross of the Gelato 33 X Wedding Cake strains. With this bud, the name says it all in the flavor department. Ice Cream Cake packs a super delicious cheesy creamy flavor with a sweet nuttiness that lingers long after you finish your final toke. The aroma is of the same nature, with a light pungent effect to it that’s released as the nugs are burned. The Ice Cream Cake high is just as beautiful as the flavor, with lifted and relaxing effects that will have you kicking back in no time flat. The high starts with a rush of cerebral effects that lift your mind into a state of pure happiness and ease, pushing out any negative or racing thoughts immediately. Soon after, a relaxing body high will start to creep into your physical form, leaving you falling deeper and deeper into a couch-locked state of sedation before you eventually begin to drift away. With these calming effects and its high average THC level, Ice Cream Cake is said to be perfect for treating those suffering from depression, chronic pain, insomnia, and nausea or appetite loss. This bud has small dense grape-shaped forest green nugs with thick orange hairs and frosty white crystal trichomes.

What is Budder?

Also known as budder wax, Budder is a type of THC-rich cannabis concentrate. It shouldn’t be confused with cannabinoid-infused butter (aka cannabutter), which is used for making edibles and other delicacies. Budder is amber/yellowish and closely resembles regular butter in texture. This creamy consistency is achieved through a pretty complicated process that we’ll be covering a bit later down the road. Advances in concentrate extraction made it possible that certain waxes retain a high-terpene profile while preserving great levels of THC at the same time. As a result, this batch of budder is graded at around 70-80% THC, which is also extremely flavorful because they have a ton of terpenes in them.